Easy Cheesy Quesadillas
Ingredients
- 4 small cherry tomatoes
- 1⁄2 onion
- 1⁄2 bell pepper, red (your fave colour)
- 1 cup spinach
- 4 tbsp red pesto
- 1⁄2 cup cheddar cheese (50g)
- 1 cup mozzarella
- 2 whole grain tortillas
Instructions
- Wash the tomatoes and pepper, peel the onions and cut them all into thin slices — the cheese too.
- Wash the spinach and let it drain in a sieve.
- Grab a tortilla and spread a layer of pesto over half of it. A tablespoon works well.
- Add a light layer of cheese on top and a quarter of the tomato, pepper and onion, followed by a few spinach leaves.
- Top it with another layer of cheese.
- Then fold the other half of the tortilla on top and place in a large frying pan (nonstick).
- Heat for 2–3 minutes. Flip and heat for another 2–3 minutes until the cheese has melted — a good indicator is a little running out the side.
About Karishma Shah
Karishma Shah
Hi, I’m Karishma and I’m an Integrative Health Nutritionist and Holistic Wellness Coach from Mumbai. I’m also a Weight Loss Expert & Certified Plant-Based Chef. I began my health journey in my early teenage years, struggling with chronic digestive problems and sensitivities, I was searching for the answers to my own healing.
Contact Me
- Juhu, Mumbai
- +91 93213 93752
- hello@karishmashahnutrition.com